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Full Title: |
Bread Making For Dummies |
| Author(s): |
Wendy Jo Peterson |
| Publishing / Edition: |
Wiley, 2021 |
Click here for the Table of Contents of the book
Content Review
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Related Resources
• Lease the eBook from VitalSource $
• There are several other books here about baking:
Beranbaum, Rose Levy. The Pie and Pastry Bible. Simon & Schuster, 1998.
Cho, Kristina. Mooncakes and Milk Bread. HarperCollins, 2021.
King, Ellen, and Amelia Levin. Heritage Baking. Chronicle Books, 2018.
Lamb, Nicola. Sift. Penguin Random House, 2024.